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Publikationen

2021

Miehle, E., Bader-Mittermaier, S., Schweiggert-Weisz, U., Hauner, H., Eisner, P. (2021) Effect of physicochemical properties of carboxymethyl cellulose on diffusion of glucose. Nutrients, 13, 1398.

Platzer, M., Kiese, S., Herfellner, T., Schweiggert-Weisz, U., Miesbauer, O., Eisner, P. (2021) Common trends and differences in antioxidant activity analysis of phenolic substances using single electron transfer based assays. Molecules, 26, 1244.

Garcia-Arteaga, V., Kraus, S., Schott, M., Muranyi, I., Schweiggert-Weisz, U., Eisner, P. (2021) Screening of twelve pea (Pisum sativum L.) cultivars and their isolates focusing on the protein characterization, functionality and sensory profile. Foods, 10, 758.

Platzer, M., Kiese, S., Herfellner, T., Schweiggert-Weisz, U., Miesbauer, O., Eisner, P. (2021) Common trends and differences in antioxidant activity analysis of phenolic substances. Molecules, 26, 1244.

Schlegel, K, Ortner, E., Büttner, A., Schweiggert-Weisz, U. (2021) Contribution of S. xylosus and L. sakei ssp. carnosus fermentation to the aroma of lupin protein isolates. Foods. 10, 1257.

Schlegel, K., Lidzba, N., Ueberham, E., Eisner, P., Schweiggert-Weisz, U. (2021) Fermentation of Lupin Protein Hydrolysates - Effects on their Functional Properties, Sensory Profile and the Allergenic Potential of the Major Lupin Allergen Lup an 1. Foods, 10, 28.

Bellmann-Strobl J., Paul F., Wuerfel J., Dörr J.M., Infante-Duarte C., Hashemi E., Körtgen B., Brandt A.U., Pfüller C.F., Radbruch H., Siffrin V., Aktas O., Heesen C., Faiss J., Hoffmann F., Lorenz M., Zimmermann B.F., Groppa S., Wernecke K.-D., Zipp F. (2021) Epigallocatechin Gallate in Relapsing-Remitting Multiple Sclerosis – A Randomized, Placebo-Controlled Trial. Neurolology Neuroimmunology & Neuroinflammation. 8, e981.

Leszczyńska T., Piekło B., Kopeć A., Zimmermann B.F. (2021) Comparative Assessment of the Basic Chemical Composition and Antioxidant Activity of Stevia rebaudiana Bertoni Dried Leaves, Grown in Poland, Paraguay and Brazil—Preliminary Results. Applied Sciences, 11, 3634.

Shan, G., Büscher, W., Maack, C., Lipski, A., Acir, I.-H., Trimborn, M., Küllmer, F., Wang, Y., Grantz, D.A., Sun, Y. (2021) Dual sensor measurement shows that temperature outperforms pH as an early sign of aerobic deterioration in maize silage. Scientific Reports 11, 8686.

Paquignon, T., Scholz, M., Zimmermann B.F. (2021) Can home-brewed Benifuuki green tea deliver health-relevant amounts of 3''-O-methyl epigallocatechin gallate? NFS Journal, 24, 8.

 

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